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Elephants Rest: a small Cafe with a big difference!

We, Cheryl & Bob, are a small husband wife team who share our private home, gardens & love of Africa with the public each summer season.

Frequently noted as a 'Hidden Gem', our customers enjoy a coffee, bite to eat, or even a beer or wine in our relaxing African themed gardens, with just the sounds of the African bush to quietly soothe your mind.

Our only advertising is by 'word of mouth & recommendations' as we aim to stay small & private.

With over 20+ years of experience travelling Africa by ourselves, we are happy to help assist if you have any thoughts of travelling there in the future.

FREE entry. Open Sat & Sun 11 - 5pm

0410027977

Contact Us & Opening Times

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Address

Elephants Rest 28 Montefiore St, Callington SA 5254, Australia

Phone

0410027977

Email

our12thofnever@hotmail.com

Operating Hours

SATURDAY & SUNDAYS 11 - 5PM
and most public holidays
OCTOBER til end of APRIL ONLY
Close for 2 weeks over Christmas/New Year break.

Please check SPECIAL UPDATES page below for
any Dates regarding public holidays, christmas holiday break or need to close unexpectedly.

Weekend MENU

A sample of our modest but well received menu.

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HOT FOODS & BITES

Kenyan Somosa's, beef or veg 2 per serve $9

Bruschetta, 2 slices per serve $7

single Pizza. Pepperoni $9 H/pineapple or Veg $8

Scones with jam & cream 2 per serve $4.50

Cake of the Day $5 - $7

Gluten Free Somosa's and scones available for extra $1 per serve

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Hot & Cold Drinks

Cappuccino, flat white, Chai, Hot Chocolate, Mocha. mug $5

African Plunger coffee $5.00

Pot of Tea $3.50

Iced Coffee / choc/mocha and Milk shakes $5.50

Juice & Soft drinks $3

Selection of Non-alcoholic Mocktails $5-$6

Alternative Milk available at $1 extra

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Alcoholic Drinks

Bottled Beer Local $6 ~ Sth. African $8

Red & White Wines $6 glass or

$6 - $8 for small bottles

Bubbles sm bottle Prosecco $8

Cider $7

Cask wines:. Sav Blanc or Moscato $4 glass

Amarula Liquor $5 shot

Range of basic cocktail $10 - $16

Gallery

Sneak Peak

Just a little look at part of the grounds.

NIGHT DINNERS Under The Stars

Available for groups of 6 - 8 guests, makes a very PRIVATE, INTIMATE & UNIQUE venue for just You and Your Friends.

Lit by the glow of the lanterns & the stars above, let the crackle of the fire and the sounds of the African Bush surround you, as we invite you to enjoy the magic of our African night dinners.

All dinners must be booked in advance, (preferably allowing 2 weeks,) by organising a dinner of your choice, for a night of your choice.

Pre-dinner nibbles, dessert & tea /coffee are all included in the price, with alcohol drinks available for purchase from our Karibu Bar.

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Traditional Potjie

Come serve yourself from the BIG BLACK POTJIE POT that has been cooking slowly in the afternoon. Cape Malay (sweet) Currie, or the very traditional goat or Lamb Potjie full of flavoursome vegetables.

Learn some African culture & eat like the 'locals' with Chapati, rice & Kenyan Ugali, (a maize meal porridge eaten by indigenous all over Africa. Go back as often as you like, - like the venue tonight, it is ALL for YOU!! but leave a bit room for desert! $50.pp

Gourmet Braai

The difference between a Braai & an Aussie barbie is the way it's cooked. A Braai is cooked over open flames, which is what we aim to do, but, if fire bans or weather dictate no open flames, then it is nice to know that we can still enjoy the exotic tastes of different wild meats. Buffalo steaks, Boerewors, crocodile and a selection of Gourmet Game meat sausages. Team that with summer salads & a south African desert, MmMmm, no wonder it's a South African favourite!! $65.pp

WEEKDAY GROUPS & CLUBS

WEEKDAY OPTIONS FOR GROUPS OF 10 - 30ppl.

By Pre-booking, Groups of 10 - 30 guests have Private use of the venue with a choice of Morning or afternoon DEVONSHIRE TEAS OR BBQ LUNCHEON.

Devonshire tea consists of Pots of Tea and Plunger coffee placed on the tables with Bobs freshly cooked warm SCONES, jam & cream. $10pp

BBQ Luncheons consist of 3 Meats, 2 Salads with basic tea & Coffee, Meats & Salads set out on separate Station Tables for Self Service. BBQ Luncheon $ 25pp.

A COLD DRINK, SELF SERVICE option, for extra $5pp is available when booked as a group. All you drink from self service dispensers.

0410027977

PUBLIC HOLIDAYS. OPEN/CLOSED

Ring 04100 27 977 for confirmation

if needed

ADELAIDE CUP DAY: Open Mon 9th March

EASTER: Open 4th-6th April

Closed Easter Friday. Open Easter Sat, Sun & Monday

ANZAC DAY: Open 25th April

LAST DAY OF summer SEASON: 26th & 26th April

CLOSED FOR WINTER

OPEN NEW SUMMER SEASON 3rd 4th & 5th OCTOBER 2026

CHRISTMAS Break closure:

21st Dec until 8th Jan.

(Reopen 9th & 10th Jan 2027)